Soft, flaky, layered, and crispy- those are the words that describe a perfectly made lachha paratha which is a hugely famous North Indian dish and a delicacy in Kerala as well. I have enjoyed this lachha paratha in restaurants many times and I wanted to try my hands on it. If all the ingredients are ready then we will first knead the dough. Lachha paratha recipe – How to make lachha paratha Lachha parantha is the most popular and relished Indian flatbread recipe from Northern India, prepared with wheat flour. Lachha Paratha, is a popular multi layered Indian flat bread which is made with just four ingredients, all purpose flour, semolina, sugar and salt. Take wheat and all-purpose flour in a large bowl as per the above-mentioned quantity, add a spoon of butter or oil to it, now add a little salt and sugar to it, mix it well. The Laccha Paratha is generally considered tricky to make, and if you can prepare it well, you are considered an expert cook! garlic paratha recipe | chilli garlic lachha paratha | lahsun Another popular variation of this recipe is pudina lachha paratha. Lachha Paratha is a preparation of maida flour with good amount of ghee or oil. Lachha paratha recipe,Learn to make lachha paratha recipe.Lachha paratha was on my to try list since a year.Lachha Paratha is a multi layered flat bread or to make it simple it is Whole Wheat Paratha which is famous in Punjabi Cuisine.Lachha paratha also called as Lachedar paratha…’Lachcha’ is a hindi word which means a group of strands so that explains it all why this paratha … Lachha paratha recipe (Multi-layered Paratha) For making dough. Lachha Paratha Recipe / Wheat Paratha Recipe. Lachha paratha is a north Indian layered paratha recipe. In North India this paratha is also known as lachedar paratha. The first experience I had Lachha paratha was not a … Lachha paratha recipe with step by step video: I have put together 5 ways of making lachha paratha or multilayer paratha that I find very easy and fun to try. So enjoy the taste of delicious multi-layered paratha at home. Lachha paratha also known as lachedar paratha is the north Indian variation of south Indian parotta. Take a Ping-Pong ball size lump of dough. Make dough 30 minutes before and cover it with moist muslin cloth. Now roll it into a circle of appox. The lachha paranthas usually have multiple layers. Many Pakistani women lack the trick of making lachha paratha therefore KFoods.com is sharing it's recipe here. A multi-layered, crisp paratha that is truly irresistible! Lachha Paratha. You can make these paranthas with various methods and fillings. Lachha Paratha. This Laccha Paratha is made with 100% whole wheat flour and hence called Whole Wheat Lachha Paratha. Learn how to make Laccha Paratha recipe, that can also be made for your everyday meals or even to pack in your lunch box. Watch and learn to make Lachha Paratha and do post your comments below. Make dough out of whole-wheat flour (atta), 1tbsp oil & salt, as you would do for any paratha/roti. Lachha Paratha is a multi layer shallow fried flat Indian bread. Time 10 Min. I have made a Flaky paratha post previously,That paratha is made with maida..But this is a flaky lacha paratha made with wheat flour.So it is a healthy one.. Today, we have a very basic lachha paratha recipe for you […] Serves 1. Share. As I suggested in my previous post (“Tawa Chicken Leg Recipe“), this paratha is best suit with the chicken leg and I also love to eat this paratha with chicken curry. Literally Lachha means multilayers so this is a multilayered flatbread. 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